Here's what you'll need:
- 2 ripe kiwis
- 60 ml tequila
- 30 ml lime juice
- 30 ml triple sec
- 30 ml simple syrup
- Salt for rimming (optional)
First, peel and chop the kiwis and blend them until smooth. Then, in a shaker, combine the kiwi puree, tequila, lime juice, triple sec, and simple syrup. Shake it up with some ice and strain it into a glass with or without a salt rim.